Beds, TVs, minibar fridges, cleaning machines and banquet equipment — tracked per property, floor and room, maintained on schedule, and documented for owners and insurers.
Key features:
From the lobby furniture to the room 314 TV to the banquet hall’s stacking chairs — everything registered where it stands, across one property or a whole portfolio, with pictures, purchase data and history.
A broken kettle noticed during turnaround should take ten seconds to report, not a radio call and a sticky note. Staff scan the room’s equipment label, snap a photo, done — maintenance sees it instantly with everything attached.
HVAC service, elevator inspections, deep-cleaning machines, pool equipment — recurring schedules keep the house running and compliant, and the complete log proves it afterwards.
What are the assets in property A worth? What did maintenance cost last quarter? Which appliance brand fails the most? The registry answers with reports — not with a week of spreadsheet archaeology.
Managing the buildings themselves? See the facility management page.
Facility managementHousekeeping, maintenance and management each get the right access.
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